Catalogue 2024
Download and browse the new catalogue. Discover all the news.
Gelato recipe book
A selection of easy-to-use recipes for the production of fruit-based gelato and granita, respecting nature and your greatest passions. Recipes by Ivan Giacovazzo.
Pastry recipe book
Giuseppe Gagliardi and Rogelfrut have worked together to offer you a selection of innovative recipes and make the most of a truly unique range of products.
Fruthies recipes
Discover all the alcoholic and non-alcoholic combinations to create your perfect smoothie. A selection easy and delicious recipes, perfect for any occasion. Edited by Stefano Renzetti.
Fast Fruit
Crossing the border between sweet and savory is a matter of curiosity. Fruit vastly expands the possibilities for experimenting with new combinations that surprise, even in the realm of dining.
Popsicles Recipes
Simple recipes and top quality raw materials. Freshness and naturalness meet these popsicles recipes, made with Rogelfrut fruit juices and purees! With the support of Maestro Alessandro Racca
Cocktail Recipes
Discover the wonderful world of cocktails. Stefano Renzetti, barman and trainer, shares some of his fruit-based must-haves as well as a selection of the IBA recipes.