Six-fruit salad (apples, peaches, pears, pineapple, amarena cherries, redcurrants)
This six-fruit salad is a special product which can be used with excellent results, even in commercial and collective catering. The mix comprises cubed apples, cubed peaches, cubed pears, pineapple chunks, amarena cherries and redcurrants.
Apples, peaches, pears (antioxidant: ascorbic acid, acidity regulator: citric acid), pineapple, amarena cherries, redcurrants, in varying percentages.
> 8%
Store at temperatures lower than -18&dec;C and use preferably by the best before date.In order to best preserve all the fruit’s organoleptic qualities, thaw at room temperature or in the refrigerator at 4&dec;C for around 8-12 hours.
Store at temperatures lower than -18°C and use preferably by the best before date.In order to best preserve all the fruit’s organoleptic qualities, thaw at room temperature or in the refrigerator at 4°C for around 8-12 hours.
Apricot halves
Stoned whole sour cherries
Pineapple chunks
Orange Chunks
Avocado cubes
Banana slices
Whole peeled chestnuts
Stoned whole cherries
Pitted Medjoul Dates
Whole green figs
Whole green figs
Strawberries (size: 15-25)
Senga Sengana Strawberries
Strawberries Tout-venant
Cultivated wild strawberries
Wild strawberries
Kiwi slices
Whole raspberries
Broken raspberries
Forest berries – 4 fruits blend (blackberries, blueberries, redcurrants, raspberries)
Mango cubes
Apple cubes
Apple slices
Pomegranate Seeds
Melon chunks
Wild blueberries
Wild blueberries
Cultivated blackberries
Black mulberries
Wild blackberries
Papaya cubes
Passion fruit seeds-in
Williams Christ pear cubes
Peach cubes
Peach slices
Stoned plum halves
Rhubarb
Blackcurrants
Redcurrants
Forest berries- 3 fruits blend (blackberries, blueberries, redcurrants)
Elderberries
Seedless grapes