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peach purée (pêche de vigne)

Code: 1521312061001801001

Pêche de vigne (vine peach) purée is made from small, late-ripening red/white-fleshed peaches, traditionally grown between rows. Characterized by an intense, fragrant aroma and juicy flesh, it is known for its delicate yet persistent flavor, ideal for sorbets, cocktails, mousses, and desserts, with frozen or fresh options.

Brix (R.O. a 20°C)

> 7.0 %

Suggestions for use

A highly versatile and easy-to-use line. Perfect for ice cream parlors, for making sorbets, ice creams, granitas, and smoothies, as a substitute for whole fresh fruit. Fruit purees and juices are also suitable for use in pastry making, for creating innovative recipes with inserts, frozen desserts, and modern pastry making in general. They can also be used for more specialized purposes, such as making flavored beers or for preparing fruit juices or the most innovative cocktails.

Storage recommendations

Store at temperatures lower than -18°C and use preferably by the best before date. Storage in the freezer: 30 days at -12°C, 7 days at -6°C. Storage in the refrigerator: 1 day. We recommend thawing in the original packaging at room temperature or in the refrigerator for 12 hours.